Module 2: Grapes and Styles
Rosé, Sparkling and Fortified: An Overview
About 20 minutesEssentials and Professional Edition
In this lesson you will
- Explain how rosé gets its colour and name the classic rosé regions
- Distinguish the traditional, tank and ancestral methods of making sparkling wine and the main dosage terms
- Explain how fortification works and why Port is sweet while most Sherry is dry
The full lesson, its five-question quiz and the rest of the course are open to enrolled learners.