Module 11: Food and Wine
Complementary and Contrasting Pairings
About 20 minutesEssentials and Professional Edition
In this lesson you will
- Distinguish complementary from contrasting pairings and give classic examples of each
- Use bridging ingredients and texture to bring a pairing into line
- Plan a wine progression for a multi-course meal
The full lesson, its five-question quiz and the rest of the course are open to enrolled learners.